With its high content of oleic and stearic fatty acids Cacao butter is one of the few vegetable fats that is solid at room temperature. For this reason, along with its wonderful chocolate aroma, Cacao Butter is much prized in the chocolate industry, as well as for making snacks and as a Dairy-Free alternative to butter.

Our Organic Raw Cacao Butter is ideal for use in baking, snacks, desserts and chocolates. Organic, Gluten-Free and RAW. Also ideal for inclusion in a Paleo menu.

Organic Raw CACAO Butter:

Delivered in handy 1kg resealable stand-up pouches.

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From the cacao pod we can extract a variety of products, each providing a nutritious and flavoursome ingredient for use in a wide range of applications. Our Cacao Butter is processed without chemicals and with an aim to maintain the rich nutrition of the Theobroma cacao - the food of the Gods!

ORGANIC RAW CACAO BUTTER criollo cacao bean